ACING Boston University with Louisa Landhuis (’23) | Acing Admissions Advice
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• February 2, 2023
ACING MIT with Aryan Jain (’23) | Acing Admissions Advice
Jocelyn (Hsin-Chiao) Hsu, Staff Writer
• January 26, 2023
ACING Vanderbilt University with Samuel Wang (‘23) | Acing Admissions Advice
Jocelyn (Hsin-Chiao) Hsu, Staff Writer
• January 26, 2023
ACING UPenn with Adi Lankipalle (’23) | Acing Admissions Advice
Krithika Subramaniam, AVT Page Editor
• January 25, 2023
ACING Duke University with Simran Pandey (’23) | Acing Admissions Advice
Edwin He, Staff Writer
• January 24, 2023
ACING Stanford University with Tony Wang (’23) | Acing Admissions Advice
Edwin He, Staff Writer
• January 24, 2023
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For decades, Red Dye 3 and other artificial food colorings have been used to give foods a bright red shade. However, the FDA (Food and Drug Administration)...
Pigs, alpacas, goats—oh my! These unique animals all live on the Renwick farm, owned by students Koen Renwick (‘27) and Jack Renwick (‘26)....
Leo He (‘25) may not have mastered the art of fencing, but he’s come pretty close. He began fencing in fifth grade, and his now seven years...